Mushroom & Leek Empanadas

Our seasonal, savory empanadas are always in demand at our Ferry Building Marketplace. Filled with portobello mushrooms and thinly sliced leeks, these empanadas are handmade in our farm kitchen and are best when served straight out of the oven. Excellent for breakfast, brunch, or a quick lunch.

This product is perishable and ships frozen. Keep frozen until baking. Empanadas measure roughly 5.5" x 2.5" inches.

‹ See more Frozen Pastries.

  • Mushroom & Leek Empanadas
  • Mushroom & Leek Empanadas